I think I’ve only ever had frozen yoghurt once, in Australia over 13 years ago and had totally forgotten what it tastes like. I also think it freezes differently to ice-cream (either that or I am not doing it correctly). Anyway, here is a quick and easy frozen yoghurt recipe borrowed from SUGAR-FREE MOM’s site. I highly recommend you take a visit to this site, it’s full of so many great recipes…

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